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Why Experienced Home Cooks Never Pour Out the Water After Boiling Potatoes
Before you pour that cloudy potato cooking water down the drain, know this: it’s loaded with starch and minerals that can thicken sauces, help clean cookware, and even support plants—if you use it correctly.
In which water should you start boiling eggs: cold or hot? Remember this forever
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Why Experienced Home Cooks Never Pour Out the Water After Boiling Potatoes
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